Thermometers and hygrometers Ref. 010-17420
Fast response Burger thermometer with a probe Thermapen Burger, -50 to 300°C
BrandETI
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Overview
Thermapen with a burger probe has been designed specifically to be used in fast food outlets and ensures that burgers are cooked to the correct temperature. The device provides precise readings within the range of -50 to 300 °C with a 1 °C resolution and an accuracy of ±1 °C.
The burger probe tip design allows insertion into the interior of the burger patty to accurately gauge when it is perfectly cooked. The stainless steel disc ensures the correct insertion depth of 8mm or 12mm every time. Simply insert the probe (Ø0.4 mm) into the burger until the disc touches the surface of the burger to test it has reached the ideal temperature to be cooked perfectly.
The case is washable and includes Biomaster additive that reduces bacterial growth and the ergonomic rubber seal minimises the risk of the ingress of water, dust or food.
8mm or 12mm burger temperature probe
Ensures burgers are perfectly cooked
Ultra fast temperature readings
Foldaway probe
Meets the European Standard EN 13485
Specifications
- Brand
- ETI
- Range
- -50 to 300 °C
- Resolution
- 0.1 °C or 1°C – user selectable
- Accuracy
- ±1°C
- Battery
- 2 x 3 volt CR2032 lithium coin cell
- Battery Life
- 1500 hours
- Sensor Type
- Type K thermocouple
- Display
- 14.5mm LCD
- Dimensions
- 19 x 47 x 153mm
- Weight
- 97 g
- Case Material
- ABS plastic with Biomaster antibacterial additive
- Guarantee
- Two years
- Probe Diameter
- 3.3mm (tip reduced to Ø0.4mm)
- Temperature Units
- Celsius
- Conforms to Standard
- EN 13485
Specifications are from the manufacturer. We confirm the details when we call you.
Not sure if this is the right one?
Call or email us and tell us what you keep and how many. We will say whether this one fits your farm or point you to a better size. You are also welcome to come and see it in our Nairobi CBD shop.